Cut Silken Tofu into 2 - 3 cm cubes and place in a low bowl with ice cubes and water. Mix the shoyu, leek rings and ginger and serve in a separate dish. Dip the tofu chunks in the sauce and enjoy.
Cut Silken Tofu into 2 - 3 cm cubes and place in a low bowl with ice cubes and water. Mix the shoyu, leek rings and ginger and serve in a separate dish. Dip the tofu chunks in the sauce and enjoy.
Elias
Public relations
Taifun-Tofu GmbH
Bebelstraße 8
79108 Freiburg
+49 761 15210 0
Fax: +49 761 15210 15
info@taifun-tofu.de
