Rosso
This Italian tofu speciality was once the hit of the year of the "Biofach" and is one of our most popular products to date.
Ingredients
Tofu* 76% (SOYBEANS* 55%, water, coagulating agents: magnesium chloride, calcium sulfate), sunflower oil*, olives* 7,4%, tomatoes* 5,9%, vegetable broth* (sea salt, yeast extract*, sunflower oil*, leek*, carrots*, CELERY*, mace*, nutmeg*, parsley*), garlic*, sweet paprika*, hot paprika*, chili* 0,04%, wine vinegar*, parsley*, basil*, thyme*, oregano*, rosemary*, savory*, tarragon*.
May contain traces of gluten, nuts, mustard and sesame seeds.
* organically grown
Average nutritional values
per 100 g | |
---|---|
Energy | 984 kJ (237 kcal) |
Fat | 16 g |
of which saturates | 2,1 g |
Carbohydrates | 5,0 g |
of which sugars | 2,6 g |
Protein | 17 g |
Salt | 1,9 g |