Tofu Mediterranean


Select green olives from Greece and blended herbs lend this tofu its robust character. It’s like taking a short vacation at the dining table.


Tofu* 74% (SOYA BEANS* 55%, water, coagulating agents: magnesium chloride, calcium sulfate), olives* 22%, olive oil extra virgin*, sea salt, lemon juice concentrate*, basil*, thyme*, oregano*, rosemary*, savory*, tarragon*.

May contain traces of gluten, nuts, celery, mustard and sesame seeds.

* organically grown

Average nutritional values

per 100 g
Energy 697 kJ (168 kcal)
Fat 11 g
of which saturates 2,0 g
Carbohydrates 1,4 g
of which sugars < 0,5 g
Protein 15 g
Salt 1,8 g