Japanese Style
Our beloved classic with Japanese influences has a deliberately simple, lemony taste that lends itself to culinary creativity.
Ingredients
Tofu* 94% (SOYBEANS* 55%, water, coagulating agents: magnesium chloride, calcium sulfate), sunflower oil*, vegetable broth* (sea salt, yeast extract*, sunflower oil*, leek*, carrots*, CELERY*, mace*, nutmeg*, parsley*), lemon juice concentrate*.
May contain traces of gluten, nuts, mustard and sesame seeds.
* organically grown
Average nutritional values
| per 100 g | |
|---|---|
| Energy | 853 kJ (205 kcal) |
| Fat | 13 g |
| of which saturates | 2,0 g |
| Carbohydrates | 2,4 g |
| of which sugars | < 0,5 g |
| Protein | 19 g |
| Salt | 1,4 g |
