Herb dressing with Silken Tofu
Herb dressing with Silken Tofu
Fresh with a full flavour
Preparation
Purée the Silken Tofu with oil, salt and garlic. Add chopped herbs and gherkins and let it cool.
Ingredients
400 g | Taifun Silken Tofu |
50 ml | sunflower oil |
1 tsp | salt |
2 | cloves of garlic |
1 | small sprig parsley |
1 | small sprig chives |
1 | small sprig basil |
1 | small sprig dill |
3 | medium gherkins |
We recommend
Ideal with boiled potatoes.